This means that a flat cut brisket is pricier, at around $8 a pound, while a packer or Texas brisket cut can be as low as $2 or $3 per pound.

Beef is graded on several factors including maturity, texture and lean color. Tobacco products cannot be returned to Costco Business Delivery or any Costco warehouse. Large orders may require 2-3 days delivery time. For … Costco Business Center products can be returned to any of our more than 700 Costco warehouses worldwide.

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Costs may also be higher if you get a small brisket instead of buying it in bulk. Costco Business Delivery can only accept orders for this item from retailers holding a Costco Business membership with a valid tobacco resale license on file.

Price changes, if any, will be reflected on your order confirmation. This is an exception to Costco's return policy. Most notable difference refers to the amount of marbling (fat) content in the meat.

Stores usually price higher if it is a cut that wastes part of the beef. Generally speaking the more marbling, the more tender the beef and the more flavor it has.

valid 10/26/20 - 11/22/20.
On average, brisket is around $4 to $5 a pound. *save $150 instantly on any set of four (4) bridgestone tires with installation ($70 off set of 4 tires + $80 additional member savings).

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Next-business-day delivery is subject to quantity on hand.

All prices listed are delivered prices from Costco Business Center. For additional questions regarding delivery, please visit Business Center​​ Customer Service​ ​or call 1-800-788-9968. *USDA Choice Beef Brisket Flat, 8 lb avg wt. *save $150 instantly on any set of four (4) bridgestone tires with installation ($70 off set of 4 tires + $80 additional member savings). Beef Brisket Flat ; Boneless ; Random Weight (R/W): 8 lb avg ; Next-business-day delivery is subject to quantity on hand.

After trimming it's probably more like $5-6 of uncooked product, …

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One big kicker is the Costco brisket was $3.79 a pound and the SRF brisket was about $10 per pound.

Once you cover the briskets in salt, pepper, and smoke there isn’t a ton of difference on overall flavor but there was some slight nuances to the SRF brisket that the Costco brisket didn’t have. While your example is on the higher side of what I normally see from the Costco briskets, and I'm a heavy trimmer, but on a 16lb brisket I'll trim 5 or 7lbs of fat and misc bits I don't like.