Pour the batter into an greased loaf tin. ), Prep: 10 minutes It turned out nice , but I have a query, this banana bread seems bit soggy inside and bit crusty outside.. so i am confused is it suppose to be like this? Pour batter into prepared pan. Nadia March 14, 2019 Cakes, Chocolate, dairy free, Desserts, gluten free, snack, Sweet Snacks, Vegan, Vegetarian 2 Comments, Who could say no to a lush slice of chocolate banana bread? This healthy chocolate banana bread uses chick peas as the base, along with a reduced amount of flour. Policy. This hearty sweet bread is great for breakfast, an afternoon snack and of course dessert. Imagine that comforting banana bread flavor we all know and love combined with your favorite chocolate cake. Dense Is there really anything better than homemade banana bread? Privacy Policy Recipe Index. 55g (1/2 cup) cocoa  ), Roasted Cauliflower Tacos with Creamy Cilantro Sauce. You will have a Personal Account as above with an additional option to add a Business Listing which will be publicly visible. Let sit for 10 minutes. Ingredients 2 cups overripe mashed banana 2 1/2 tsp pure vanilla extract 1 tbsp white or cider vinegar 1/4 cup oil OR milk of choice 2/3 cup pure maple syrup, honey, or agave 1 3/4 cup spelt, white, oat, or bob’s gf flour 1/2 cup unsweetened cocoa powder 2 … Prep: 10 minutes Ingredients: 60g self-raising flour (gluten free if required) 10g cocoa powder; 50g mashed overripe banana; 20g softened dates; 20g low-fat margarine ; … © 2020 Taste Buds Entertainment LLC. I swear you guys, this bread is 1000x better than any banana bread you’re going to taste and no one will ever be able to tell it’s “healthy”. Gluten-free Banana bread is delicious as it is, but add chocolate into the mix and you’ll end up with something truly irresistible . This time i want to make it with almond flour can u tell me how much almond flour i need to use? The chocolate chips that we have added are optional, the recipe tastes just as good without them. This means you can feel good about making them a part of your next meal and ensuring the best for your family.To begin making the banana bread, simply combine all the dry ingredients and set aside. Your email address will not be published. You really can’t go wrong with a good banana bread. *I preferred it when I used 55g (1/3 cup) brown sugar, but taste testers said it wasn’t sweet enough for their liking, so you have the option of adding less sugar if you prefer less sweet desserts. Pre-heat oven to 350F. This healthy chocolate banana bread is so fudgy and moist it feels like eating a banana chocolate brownie loaf. Privacy Thanks Gemma!!! is that even possible!! Bake in for 60-65 minutes. Slice a banana in half and press into the batter cut-sides up. This Chocolate Banana Bread recipe serves up a moist and tender, loaf that's a chocolate lovers dream! I must admit I added it more for decoration and for that ‘wow effect’. In a large bowl, whisk the egg, vanilla extract, coconut oil, greek yogurt, honey, and bananas. This is to make a "flax egg" or egg substitute. Heat your oven to 350oF (180oC) and grease a 9-by-5-inch loaf pan with coconut oil and set aside. And it has a small amount of peanut butter in it instead of regular butter, giving it some healthier fats too. Blend everything again until smooth. Grease a 9x5 inch loaf pan with coconut oil and sprinkle with cocoa powder and flour. Get more Bold Baking Guilt Free Desserts including my Healthy Brownies and Healthy Nutella recipes! You just don’t want a lot of gooey batter. Amp up the humble banana bread with a double chocolate twist! Egg-free Makes: 1 Chocolate Banana Bread. All rights reserved. Use gluten-free oats if allergic/intolerant. This Healthy Chocolate Banana Bread is delicious, decadent, and perfect for anyone - especially if you're avoiding gluten, refined sugar, or eggs! 2. Cooking: 20 minutes To decorate – 1 ripe banana + a few dark chocolate/dairy-free chocolate chips. In india tempearture is hot n humid, and hence, mostly my fruit based cakes or date walnut cake are catching molds. He did say the bread was a little too wet inside so we did agree on that. Start baking bread no matter your experience! Bonus – it’s full of healthy fats, satisfying chocolate flavor and that moist banana bread texture. I also replaced oil with Nature’s promise coconut oil and added some greek yogurt for extra moisture and flavor. Cream the butter and sugar together, using a hand mixer or a stand mixer, until they are pale and well blended together. Healthy banana bread A few simple swaps transform often indulgent banana bread into something altogether healthier. Hi Gemma, I baked this today with little variantion. Easy to make, it looks gorgeous and tastes even better. This Healthy Banana Bread is so easy to make that I find myself making it a few times a month. Chocolate banana bread recipe. 1 chia egg – 1 tbsp milled chia seeds + 3 tbsp water I was able to grab all the organic nature’s promise ingredients ate my local Giant supermarket at an affordable price! Enjoy! Thanks. It’s super easy to make, you just need one bowl and a wooden spoon! Dairy-free Their products do not contain artificial colors, artificial flavors, and artificial preservatives. Set aside. It also uses maple syrup as a natural sweetener over refined sugars. The batter was yummy. Difficulty: Easy peasy It does add some extra sweetness and banana flavour, but leaving it out won’t be the end of the world. Cooking: None And because bananas are naturally super sweet, they pretty much do the job of sugar. In a large bowl, mash the ripe bananas with a fork. Chocolate Chip Banana Bread II. Mash the bananas well with a fork, then add to the bowl along with the oil, milk and chia egg. It also uses maple syrup as a natural sweetener over refined sugars. From organics that are USDA Certified to “Free from” products that only include necessary ingredients. Let the bread cool in the pan for 15 minutes. Mix well and pour into a greased loaf pan. I used oat flour along with regular flour and replaced sugar with Nature’s Promise honey. Bake in a preheated oven for about 30 minutes or until a toothpick comes out clean, at 170°C (340°F) fan setting. Melted Banana Bread. Cook for at least 10 minutes before slicing. Registration confirmation will be e-mailed to you. Scatter extra chocolate chips over the top. Defrost before slicing. Empty the batter into a greased loaf tin and sprinkle with some more chocolate chips (optional). ( i mostly store the cut… Read more ». Blend again. To make this Healthy Chocolate Banana Bread, you simply mash up your bananas, mix with coconut oil, flax egg (my favorite egg substitute) and coconut sugar. Instead of choco chip, i added nutella and swirled it . The finished … Made with a healthier base, naturally sweetened and even butter-free, this healthy chocolate banana bread is a nutritious option for chocolate snacks. Please check your inbox and spam folder. I used 1/2 cup sprouted ragi/ finger millet flour, 1/2 cup whole wheat flour, replaced sugar with palm sugar and used 3/4 cup yoghurt. Ingredients 3 large ripe bananas (easily mashable) 1/3 cup melted butter 3/4 cup brown sugar (packed, light or dark) 1 teaspoon salt (1/2 a teaspoon if using salted butter) 1 … Required fields are marked *. Treat yourself or make it the next time you want to impress someone with your baking skills. Your recipes are wonderful and looking forward to bake more base on your recipes ! Let it cool completely to room temperature before cutting into thick slices and enjoying. I posted snaps of this healthier banana bread while I was making it and got a ton of messages from people wanting the recipe ASAP. Sprinkle the remaining 1/4 cup of chocolate chips. Hello, this is a great bread! Add the dry ingredients and mix with a spoon until fully incorporated (do not over-mix). Some are unfortunately full of saturated fats and refined sugars, making that particular banana bread more of a cake dessert than a healthy snack. 110g (1 cup) oat flour – plain rolled oats blended into a flour in the food processor. Remove the pan from the oven and set on a wire cooling rack. Moist NADIA'S HEALTHY KITCHEN © 2013-2020 • ALL RIGHTS RESERVED. This bread also freezes well. Leave to cool completely before slicing. Line a 900g (23x13x7cm) loaf tin with parchment paper. Add half the flour mixture into the yogurt mixture and beat on low speed while slowly pouring in half … To make this Healthy Chocolate Banana Bread, you simply mash up your bananas, mix with coconut oil, flax egg (my favorite egg substitute) and coconut sugar. Your chosen username and avatar (round) image are publicly viewable.Your profile page and personal information are all private. Makes: 18 beetroot bliss balls, Prep: 5 minutes Add the oat flour, ground almonds, cocoa, sugar, baking powder and salt to a bowl and mix to combine. My recipe for Healthy Chocolate Banana Bread really does tick all of the boxes. I’m Gemma Stafford, a professional chef originally from Ireland, and I want to help you bake with confidence anytime, anywhere! A healthier alternative to banana bread made with wholesome ingredients is moist, fudgy and delicious. I’ve made a few of banana bread recipes in the past, like my  walnut banana bread, banana blueberry bread and this banana avocado bread. Sign up for my FREE weekly emails and join millions of other Bold Bakers in the community for new recipes, baking techniques, and more every week! Makes: 1 loaf banana bread, All your details are private and only your username and avatar photo are publicly visible. This was absolutely the best upgraded banana bread I have ever tasted.