This incredibly easy curry is far tastier and healthier than a takeaway – enjoy! Sweet, slow-cooked aubergines & cool natural yoghurt, Please enable functionality cookies to use this feature, Please enable targetting cookies to show this banner, How to cook perfect fluffy rice: Jamie Oliver, 400 g lamb shoulder , bone out, 2 large onions, 2 large aubergines , (800g total), 2 tablespoons rogan josh curry paste, 200 g natural yoghurt. Nutrition per serving . Jamie’s top 7 curry paste tips & hacks: Jamie Oliver, Jamie’s lamb and chickpea curry: Kitchen Daddy, The ultimate shepherd’s pie: Gizzi Erskine, Honey glazed leg of lamb: Akis Petretzikis, Argentinian lamb burgers: Felicitas Pizarro, Seared lamb with salsa verde: Natalie Coleman, BBQ lamb kebabs with pomegranate glaze & tahini dressing: DJ BBQ, Classic Italian lamb stew: Gennaro Contaldo, BBQ leg of lamb with spicy jam glaze: DJ BBQ, Mediterranean BBQ lamb chops: Jamie Oliver, How to make a delicious lamb marinade: Jamie Oliver, How to bone and butterfly a leg of lamb: Jamie’s Food Team, How to make a delicious lamb marinade, part 2: Jamie Oliver, How to make mushroom stroganoff: Jamie Oliver, How to prepare a butternut squash: Jamie Oliver, Carrot & grain salad: Jamie Oliver & Tesco (UK only), Let’s talk about black beans: Jamie Oliver, Picanha and Brazilian farofa: Andre Lima de Luca, Simple tray baked salmon: Bart’s van Olphen, Seven-veg tagine: Jamie Oliver’s food team, Sweet potato & white bean chilli: Jamie Oliver’s food team, Sweet potato tikka masala: Jamie Oliver & Tesco, Veggie christmas pithivier pie: Jamie Oliver, Brussels sprouts linguine with leftovers: Gennaro Contaldo. Cuisinez en 5 ingrédients avec Jamie Oliver . Peel the onions, dice with the aubergines to the same size as the lamb, then stir into the pan. Fibre 2.6g - Of an adult's reference intake . Serves 4 . Salt 1.1g 18% . Curry. Play Roast leg of lamb: Jamie Oliver 4:06 Lamb; Play Jamie’s top 7 curry paste tips & hacks: Jamie Oliver 3:38 Curry; Play Jamie’s lamb and chickpea curry: Kitchen Daddy 4:54 Meat; Cheese Play all. > Cuisinez en 5 ingrédients avec Jamie Oliver. Play Roast leg of lamb: Jamie Oliver 4:06 Lamb; Play Jamie’s top 7 curry paste tips & hacks: Jamie Oliver 3:38 Curry; Play Jamie’s lamb and chickpea curry: Kitchen Daddy 4:54 Meat; Play Lamb balti curry: Chetna Makan 5:08 Curry; Cheese Play all. Put a large shallow casserole pan on a high heat. Calories 375 19% . Cooks In 1 hour 10 minutes (10 minutes prep, 1 hour cook) Difficulty Not too tricky . Taste the curry, season to perfection, ripple through the yoghurt, drizzle over ½ a tablespoon of extra virgin olive oil, hit it with lots of black pepper, and serve. Partager sur Cuisinez avec Jamie Oliver ! Recipe From. 5 things to do with pork: Jamie Oliver 5:46 Meat ; Perfect roast beef: Jamie Oliver 5:17 Meat ; Jamie’s lamb and chickpea curry: Kitchen Daddy 4:54 Meat ; Chargrilled pork escalopes: Jamie Oliver 5… This incredibly easy curry is far tastier and healthier than a takeaway – enjoy! 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Sugars 13.5g 15% . Fat 24.8g 35% . Saturates 10.3g 52% . Protein 23g 46% . En utilisant seulement cinq ingrédients dans chaque recette, Jamie Oliver démontre qu’une nourriture fantastique ne nécessite pas forcément une liste infinie d’ingrédients. Play Roast leg of lamb: Jamie Oliver 4:06 Lamb; Play Jamie’s top 7 curry paste tips & hacks: Jamie Oliver 3:38 Curry; Play Jamie’s lamb and chickpea curry: Kitchen Daddy 4:54 Meat; Cheese Play all. Simple lamb stew: Jamie Oliver 4:55 Meat ; Roast leg of lamb: Jamie Oliver 4:06 Lamb ; Jamie’s top 7 curry paste tips & hacks: Jamie Oliver 3:38 Curry ; Jamie’s lamb and chickpea curry: Kitchen Daddy 4:54 Meat ; Lamb balti curry: Chetna Makan 5:08 Curry Sweet, slow-cooked aubergines & cool natural yoghurt. Season with sea salt and black pepper, stir in the curry paste and 1 tablespoon of red wine vinegar, then transfer to the oven for 1 hour, or until tender, stirring halfway and loosening with a splash of water, if needed. Carbs 15.9g 6% . Dice the lamb into 3cm chunks and place in the pan, fat-side down. Aromatic lamb curry.